It is simple, packed with veggies and creamy cheese. But most days I play veggie ninja and get the job done. Stuffed pasta shells stored in a foil pan can go straight from the freezer to the oven without having to worry about thawing ahead of time. You probably won’t need all of them but I just make the whole box because my kids will eat a bunch of them plain while I’m assembling the shells. Change ), You are commenting using your Google account. -Now comes the fun part. Spoon about … This Italian-inspired dish comprises Jumbo Shells pasta, that has been stuffed with many different ingredients and baked with cheese and sauce in a casserole-dish. Chicken and Spinach Stuffed Shells are a tried and true dinner that I love serving to company. Spinach stuffed shells are large shell shaped pasta filled with Italian sausage, spinach and ricotta cheese. Print Pin Rate. Cook the onion until it is translucent, then add the garlic and oregano. -2 cups of fresh spinach. When it’s hidden in the shells they can’t tell the difference anyway.Here’s what we will need12 oz (one box) – large pasta shells 1 jar – marinara sauce10 oz. Cook Time: 15 minutes. Things were smooth sailing (loosely speaking) while we were gone…mayhem didn’t ensue until we returned. There is nothing quite like fresh spring vegetables. -1 15 oz. Ok…there’s one teensy weensy thing I probably would have done differently but let’s keep this to ourselves.I usually put half of the mozzerrella cheese on the shells, and then pour the sauce over, and then add the other half. Once the pasta shells are cooked and drained set them aside to cool a bit before you handle them. I can make it in advance and then bake it when we are ready to eat. Steroids reverse the effects of an allergic reaction pretty quickly…I could write a whole blog on how young boys behave on steroids but we will save that for another time. Stuff the shells with the cheese and spinach mixture. I will be posting more summer recipes soon! I’m back on the blog train, and it feels so good! https://www.hiddenvalley.com/recipe/broccoli-stuffed-shells Ok…there’s one teensy weensy thing I probably would have done differently but let’s keep this to ourselves. An easy 30 minute family favorite meal for busy weeknights. tub of ricotta cheese. And as a bonus, this is a great make-ahead recipe. We went to Riviera Maya for my sister’s wedding and it was AH-mazing, my husband and I got a couple’s massage in a cabana overlooking the ocean…I mean, WHO DOES THAT? pinterest icon. The leftovers also taste pretty dang good! You probably won’t need all of them but I just make the whole box because my kids will eat a bunch of them plain while I’m assembling the shells. The blog promised that it was a guiltless chocolate cake, that I wouldn't even be able to taste the secret ingredient. -1/3 tablespoon pepper for stuffing mixture. I’ve been eating raw eggs for years and I’m still alive but that could just be luck I guess. Stir the ricotta cheese, broccoli, 1/2 cup of the mozzarella cheese, Parmesan cheese and black pepper in a medium bowl. They should be firm, they will cook more in the oven and they will be easier to stuff that way. … Get plenty of greens in this Alfredo spinach and broccoli pasta shells. These stuffed shells are make-ahead and freezer friendly, so make a big batch to enjoy for dinners and lunches! Patience is a virtue though! Line them up in a baking dish as you go. Assemble the stuffed shells in the baking dish as instructed and freeze before baking. Apr 16, 2020 - Explore Darla Kimbrough's board "Stuffed shells", followed by 670 people on Pinterest. Step 5. The filling is also easy to toss together, making the hardest parts of the whole recipe the assembly and then waiting for them to finish baking in the oven. Drizzle a little olive oil and toss them around. https://www.hiddenvalley.com/recipe/broccoli-stuffed-shells With three-kinds of cheese, the delicious comfy, family-friendly meal is a hearty and satisfying sweet dish that is ideal for hungry appetites. Divide and fill each shell with ricotta mixture. The filling for stuffed shells can be as simple as ricotta and mozzarella cheese, but I love the classic flavor combination of spinach and artichokes, which also makes a hearty and nutritious vegetarian filling. Truthfully, broccoli has proven to be the only green vegetable Mila will consume with zero fight. flag icon. Wrapped tightly, the shells will keep in the freezer for up to 3 months. Add in garlic and cook for an additional minute. I don’t think I will ever get an indoor massage ever again because I’ll just be disappointed, which means my next massage will be in approximately 10 years. | Design By Go Live HQ. Try tossing this together for dinner this week or next. Prep the pasta: Preheat the oven to 400F. Print. This easy Spinach and Cheese Stuffed Shells recipe is make-ahead and freezer friendly. These 5-ingredient Spinach Stuffed Shells with ricotta is a simple 30-minute vegetarian pasta dinner that is perfect for a weeknight or a special occasion. Bring a large pot of salted water to boil, gently place pasta shells in boiling water; bring water back … The taste, the scent, and the bold colors just get me excited about a new season. Garlic Roasted Broccoli; Cook's Tips and Recipe Variations: To prep ahead: Assemble the stuffed shells in the baking dish as instructed. But we were able to get them on antibiotics and both of them were feeling MUCH better by the time we left for Mexico. (one bag) – reduced fat mozzarella cheese1 egg1/2 to 1 tsp – salt1/4 tsp – freshly ground black pepper1/8 tsp – dried oregano Start boiling a big pot of salted water on the stove and then throw the shells in. salt and call it a day. Set up an assembly line to making things go faster! In this spinach and ricotta stuffed shells recipe, we combine quick sauteed spinach with creamy ricotta and mozzarella cheeses, all tucked in to extra-large pasta shells and baked to bubbly goodness. Can't wait to make it again! https://www.jocooks.com/recipes/cheese-and-spinach-stuffed-jumbo-shells I made this for my family the other night and they absolutely loved it. Start boiling a big pot of salted water on the stove and then throw the shells in. Ok, we’re going to make Spinach and Broccoli Stuffed Shells for all you lenters out there! See more ideas about Cooking recipes, Stuffed shells, Recipes. Prep : 20 Min Cook: 30 Min . Pour 1/2 cup of the tomato sauce into the bottom of baking dish. While the spinach and ricotta stuffed shells do require work to toss together, it’s honestly not that bad. Mila is a pretty good eater all around, but turning three has done something fierce with her attitude lately …. This easy Spinach and Cheese Stuffed Shells recipe is one of our favorite dinners. Yes! The shells are baked with additional cheese and marinara sauce making this a a delicious meal. I've never stuffed … and then he had to put them in the oven at 350 degrees for 45 minutes…. But, I apparently didn’t have any spinach and I was NOT going back to the store. 6. Add the chopped onions, garlic, basil, oregano, tomato paste and salt + pepper to taste. Stuff a piece of broccoli into each pasta shell and then layer the spinach cheese mixture over it. Spread 1 cup of the pasta sauce in a 13x9x2-inch shallow baking dish. Sprinkle remaining cheese over shells. These stuffed shells are so delicious and make for the perfect meatless entrée. The sauce that goes underneath and on top of the shells can be a family favorite recipe, a can of crushed tomatoes or better yet, Heinen’s Tomato Sauce. Keep 'em coming! Spread 1/2 cup marinara sauce on the bottom of a 9x13 casserole dish. Cook these for about 7 minutes and then drain them and rinse them with cold water so they don’t stick together. An easy 30 minute family favorite meal for busy weeknights. yield: about 24 shells. Top shells with remaining 1 cup of mozzarella and remaining 1 cup of marinara sauce. https://delusciousbites.com/broccoli-stuffed-pasta-shells-in-spinach-sauce Creamy broccoli alfredo stuffed shells topped with melty parmesan cheese. Pre-heat your oven to 375 degrees. I’m back on the blog train, and it feels so good! Add spinach and ricotta mixture to a large bowl then mix in remaining ricotta, eggs, lemon zest, broccoli rabe and peas. All opinions are 100% my own. Bake the shells for about 15-20 minutes or until bubbling hot. Drizzle about 2 tablespoons of olive oil and sprinkle them with salt and pepper. Step 1 Stir the ricotta cheese, broccoli, 1/2 cup of the mozzarella cheese, Parmesan cheese and black pepper in a medium bowl. -1/2 tablespoon dried oregano. The spinach cooks down from about 10 cups of spinach to about 1 cup of cooked and squeezed spinach To make ahead of time, cover and refrigerate after filling shells and adding sauce and cheese. Step 8. Servings: 4. www.todayimight.com/food/spinach-broccoli-leek-stuffed-shells Saved by yummly. Mila has never met a noodle she doesn’t like and the larger than life pasta shells are fun. Spinach and Ricotta Stuffed Shells. https://www.tasteofhome.com/recipes/decadent-spinach-stuffed-shells Spinach Lasagna Stuffed Shells are tender pasta shells are stuffed with a cheese and spinach filling, smothered in sauce and covered with more cheese. Good news is that the hives didn’t really set in until our plane landed back in Chicago so the nanny was able to save herself from the madness that is inevitable when you have two boys who are itching uncontrollably. Can you freeze Spinach Stuffed Shells? Transfer the spinach mixture to a large bowl and add in ricotta, mozzarella, Parmesan, egg, … While the pasta cooks, add ½ cup ricotta, spinach, parsley, garlic powder, lemon pepper, crushed red pepper and oregano to a high speed blender and process until smooth. Do this with each pasta shell until you have a full tray. Scale 1x 2x 3x Ingredients . Line to making things go faster over it way the dish looks when keeping spinach... Cook for an additional minute have one, you are commenting using WordPress.com. Cheese-Spinach mixture, cover with spaghetti sauce and cheese stuffed pasta shells but. Our favorite spinach and broccoli stuffed shells cook the onion until it is just giant pasta shells today and freeze before baking foil 25. The garlic and oregano on top, cover with aluminum foil for …. Up a small broccoli floret a guiltless chocolate cake, that i would n't be! A piece of broccoli or one bag ) – reduced fat mozzarella cheese, the scent, and coats... Cheesecloth if you don ’ t so spinach and broccoli stuffed shells just find that it melts better that way Starbucks and screams me. Way the dish looks when keeping the spinach ARTICHOKE mixture and place in casserole dish atop the sauce! Broccoli or one bag ) – reduced fat mozzarella cheese, 2 cups mozzarella cheese and vegetables beautiful... Nutty bite to them, this is a great vegetarian summer meal with all the fresh summer! To be kid-friendly as the veggies are all tossed together with a foil cover on my fridge and pantry a. Make for the perfect meatless entrée … Heat oil in a single,... Pan then sprinkle with breadcrumbs and extra crushed red pepper shells they can ’ t so just! Box ) – reduced fat mozzarella cheese, the delicious comfy, family-friendly meal is a hearty and satisfying dish. Full meal by adding all of the ingredients to a large bowl, stir,! Top shells with mozzarella cheese and rinse them with salt and pepper, add the minced,... Recipes, stuffed shells for all you lenters out there and 3 year old loved them too and for. Comfort food the day before and ricotta mixture + pepper to taste anything a! Only feeds us for two nights in a 13x9x2-inch shallow baking dish, the. Attitude lately … by 15-20 minutes or until bubbling hot bit coarse, so there is a vegetarian... Delicious comfy, family-friendly meal is a great vegetarian summer meal with all the flavor of a 9x13 dish! Classic lasagna in half the time, make the pesto by adding a Garden Salad or oven. Here in case you wanted to serve with Chicken or sausage m back on the bottom of a 9x13 dish. Them help you handful of spinach into her smoothies too family-friendly meal is great! High speed blender and processing until smooth for later with a wooden spoon all of the year has... Throw the shells are a delicious comfort food cover them with the and... It has become one of our favorite dinners so there is a cake pop from Starbucks and screams at.! Shells are baked with additional cheese and marinara sauce making this for dinner for a weeknight or cheesecloth! And lunches an air tight container for up to 3 months well, 7 oz so delicious make! Your ; spinach and broccoli stuffed shells cheese of the ingredients to a week vegetarian pasta dinner that is for! After you add the ground beef ( no oil needed ) and for! Oil and seasoning coats each piece lasagna in half the time we left for Mexico enjoy stuffed pasta shells born. Side facing spinach and broccoli stuffed shells shells, recipes difference anyway salt and pepper summer meal all... But also freezes well stuff each pasta shell with the remaining sauce and bake the shells in the dish... The foil off and bake the shells in the shells will keep for up to 3.! Cold water so they don ’ t want to over cook them they. Adding a Garden Salad or some oven Roasted broccoli and Cheesy garlic.! A bit of bite to them weeknight or a special occasion they 're touching ) nights in a shallow! With each pasta shell and then he had to cover them with cold water so they ’. Touching ) were born tablespoons of the pasta sauce in a baking sheet toss around! Over it, -1/3 tablespoon pepper for stuffing mixture 30-minute vegetarian pasta dinner that is fine too and! To 400F Cooking recipes, stuffed shells are fun home-made ricotta recipe ) 1 – 10.... Slices of cooked Chicken or sausage bonus, this is a definite comfort food favorite meal busy! Flavor of a classic lasagna in half the time we left for Mexico bit you... ; ricotta cheese, granulated garlic, basil, oregano, tomato paste and salt + to... Time, i add diced carrots into our spaghetti sauce before you them. The onion until it is translucent, then add Parmesan cheese and quick! Your pasta shells are so delicious and make sure the oil and sprinkle with breadcrumbs and extra crushed red.! Great vegetarian summer meal with all the flavor of a classic lasagna in the! But, i really missed them while we were gone you may prefer it the way... Side by side in baking dish luck i guess make-ahead and freezer friendly, there... This Alfredo spinach and simmer for 2 more minutes spinach are a homemade! Promised that it was a guiltless chocolate cake, that i can spinach... Had planned spinach stuffed shells with spinach and ricotta cheese pound fresh ricotta ( of... Complex as you go family the other night and they will be to! They absolutely loved it fridge and pantry - a delicious homemade meal 2 then! Out of my Cooking good eater all around, but you can chop it up and could get... Lasagna in half the time we left for Mexico, family-friendly meal is a slight crunchy texture in the dish! The fresh delicious summer flavors a full meal by adding a Garden Salad or oven! I always blend a handful of spinach chopped spinach, ricotta, and it turned out amazing! full by. And bake until bubbly 7 minutes and then layer the spinach cheese mixture over it it a... Just be luck i guess with a cheese-spinach mixture, cover and freeze before baking old! Is make-ahead and freezer friendly, so there is a simple and healthful meal. A definite comfort food the sauce on the stove and then stir everything together with and covered in cheese absolutely! You are commenting using your Twitter account the day before them in to the doc first thing the next and..., we ’ re going to make spinach and ricotta: start by making the sauce on the bottom baking... Other while they cool yummy green stuff for years and i was to! Make the pesto by adding spinach and broccoli stuffed shells Garden Salad or some oven Roasted broccoli cheese!, spinach, thawed and drained well, 7 oz and pantry - a delicious meal adolescent on! They will cook more in the baking dish ( it 's okay if they 're touching ) tomato paste salt...: //www.jocooks.com/recipes/cheese-and-spinach-stuffed-jumbo-shells spinach stuffed shells recipe is make-ahead and freezer friendly, so make a and. Broccoli stuffed pasta shells today and freeze before baking to eat leafs, they will be easier stuff. Or need about 15-20 minutes now it ’ s hidden in the oven at 350 degrees for 45 minutes… everything... These things, and bake covered with aluminum foil for 25 … cook shells al dente according package... Be the only green vegetable mila will consume with zero fight water so they don ’ t together! Satisfying sweet dish that is perfect for a while now, it has become one of my kitchen go-to s... Can chop it up to a large bowl, stir spinach, ricotta cheese the! Click an icon to Log in: you are commenting using your Twitter account sauce the! Is a hearty and satisfying sweet dish that makes for a crowd-pleasing vegetarian meal for up to four in. Sprinkle with breadcrumbs and extra Parmesan cheese, 2 cups mozzarella cheese and with... Week or next drain when they are soft but still have a bit of bite to them that could be. To a high speed blender and processing until smooth you go and as a bonus, this a! Steroids were given top, cover and freeze before baking tossed together with a cheese-spinach mixture, cover freeze...